Cheeks, Beef
$9.27Price
Weight: Avg. 1.25 lb.
Description: Rich in flavor and perfect for slow cooking or braising.
Recipe Idea & Serving Suggestions
Slow-braised cheeks: sear deeply, then braise low and slow with stock, onion, garlic, and herbs until spoon-tender. Excellent over mashed potatoes or creamy grits.
