Premium Meishan Bacon Ends

Smoky Heritage Flavor. Built for the Ranch Kitchen.

Pleiades Ranch Oasis Premium Meishan Bacon Ends deliver the rich pork character, generous marbling, and deeply savory flavor that make heritage pork so distinctive.

Average Package: approximately 1–3 lb.

Best For: beans, greens, breakfast skillets, soups, chowders, casseroles, baked potatoes, mac and cheese, and seasoning cast-iron dishes.

Cooking Tip: Render slowly until browned and crisp, then use both the bacon pieces and flavorful drippings throughout the dish.

Raised with care in Northeast Texas through a ranch system focused on regenerative agriculture, animal stewardship, and exceptional food quality.

Preserving Tradition. Raising the Standard.

Ranch Kitchen Recipe: Meishan Bacon & Beans

Smoky Meishan Bacon Ends & Pinto Beans

Ingredients: 1 lb Meishan Bacon Ends, 1 lb dried pinto beans soaked overnight, 1 chopped onion, 3 minced garlic cloves, 6 cups water or broth, 1 tsp smoked paprika, 1/2 tsp black pepper, and salt to taste.

Directions: Dice and slowly render the bacon ends in a heavy pot until browned. Add onion and garlic and cook until softened. Stir in drained beans, broth, paprika, and black pepper. Simmer gently until the beans are creamy and tender, adding liquid as needed. Season with salt near the end.

Ranch Tip: Let the rendered Meishan bacon fat season the entire pot for deep, old-fashioned flavor.

From Our Pastures to Your Family.